老成都接受CCTV4《一带一路》节目专访,成为海外华人之光

老成都

四川人带人接物世世豁达,不拘小节,善于烹制美食宴请宾客,所以“川菜”也被誉为中国四大菜系之首 。

老成都的成功不仅在于我们有一批专业的顶级厨师,更在于我们事事细节抓起。从严选食材,到服务上桌,每一道环节都有我们员工毫不松懈的专 业精神和辛勤的努力。

感言推荐

感谢各位“都粉”在各大社交媒体中给予”老成都“正面的评价与鼓励,我们会再接再励,为您带来更好的美食!

    review rating 4  There is a promotion for the grilled fish (seabass) and it was nice. Fried egg and the spinach were delicious too. Portion was generous and will go back to visit them again.

    thumb edlonsc
    11/21/2021

    review rating 5  One of the best and most consistent Sichuan restaurants in Singapore. I have not had a bad dish from them. Everything warming and comforting to eat.--the essence of Sichuan cooking. Service is okay and prompt. Prices run about 20 to 35 dollars a head. Getting their dishes via delivery is also a strong choice. Dishes taste great on arrival and are well packed.

    thumb Paul Lim
    11/14/2021

    review rating 4  4/5 🌟. The taste is good and spicy where serving is big enough. The only improvement required is to provide at least dry tissue for the diner to use, as they are charging $1 even for those that did not use the wet towels.

    thumb Sonny Ng
    10/24/2021

Scan the QR code to join our QQ group.

Scan the QR code to join our Weixin group