Old Cheng Du is proud to have been featured in CCTV4’s “One Belt One Road” documentary for our authentic Sichuan cuisine.

Our Food Philosophy

At the heart of Old Cheng Du’s food philosophy is our distinctive Sichuan heritage.

A beautiful province in Southwestern China, Sichuan is known for the generosity, hospitality, and rich culinary history of its people. It is no wonder that the Sichuan cuisine is considered one of the four ma or cuisines in China.


True to our Sichuan roots, we take pride in every detail, from the finest ingredients to the human touch of our professional chefs and servers, all to deliver the most unadulterated flavours of Sichuan for a gastronomical experience that you will truly enjoy.


A big thank you to our dear “Du” fans for all your positive reviews and support! Your patronage has made us who we are today. It is our pleasure to serve you and we will always be committed to provide you with the best dining experience at Old Cheng Du.

    review rating 4  4/5 🌟. The taste is good and spicy where serving is big enough. The only improvement required is to provide at least dry tissue for the diner to use, as they are charging $1 even for those that did not use the wet towels.

    thumb Sonny Ng

    review rating 5  The food was excellent, the restaurant is steps from the mrt so easy to get to for anyone visiting. Don't be put off by the stark, plain interior you will be so absorbed in your food that the lack of ambiance fades! Plus here's a huge bonus...... nicest, cleanest bathroom in any Chinatown I've ever been in!!!

    thumb Elizabeth Nicholas

    review rating 5  And everyone think Tanyu is the best place for 烤鱼。 Wrong, you are so wrong. They are good but Old chengdu is BETTER, not just better but CHEAPER. 19.80 MAN.

    thumb Enzo Tan

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