A beautiful province in Southwestern China, Sichuan is known for the generosity, hospitality, and rich culinary history of its people. It is no wonder that the Sichuan cuisine is considered one of the four ma or cuisines in China.
True to our Sichuan roots, we take pride in every detail, from the finest ingredients to the human touch of our professional chefs and servers, all to deliver the most unadulterated flavours of Sichuan for a gastronomical experience that you will truly enjoy.
A big thank you to our dear “Du” fans for all your positive reviews and support! Your patronage has made us who we are today. It is our pleasure to serve you and we will always be committed to provide you with the best dining experience at Old Cheng Du.
Dining at Old Chengdu was nice. I must say the dry spicy chicken we are here was super spicy. I wish the pieces of chicken were a bit bigger than what was served. The Long beans with pork was nice and fresh. We enjoyed the coconut as well. The mango pomelo was just okay. Ideally it should have had real mangoes. Service staff is friendly and it was quite okay ordering via the QR code, though it took us a few attempts to order.
go to restaurant with delicious Sichuan cuisine! Every single dish does not disappoint, we always order the cold dish- garlic cucumber as a fantastic starter, which surprisingly goes well with rice! Love the mala crayfish here so much too
Service was nice and polite even though they were packed. They tried hard to accommodate the cooking with less spiciness although the food was meant to be really spicy. ThumbsUp!
Food is nice. I could have given a 4 star for the food, but there are some inconsiderate customers who are extremely noisy making the environment unbearable for proper meal
Had dinner with 8 other friends! Foods is really delicious! Service is good and food serve v FAST! Spicy level can be adjusted! And the food is value for money!
Really good mala food at reasonable prices! Highly recommended!